Vince’s Seafood menu is a delightful journey through fresh, savory seafood and tempting appetizers. From the moment you dive into the Appetizers section, your taste buds are greeted with options that highlight the restaurant's expertise in crafting fresh, flavorful dishes. The 1 Dozen Clams are a must-try for clam lovers, offering a refreshing and briny bite that pairs perfectly with a crisp white wine. If you're in the mood for something with a bit more zest, the 1 Lb. Jumbo Shrimp delivers a generous portion of tender shrimp, bursting with flavor, and perfect for dipping into a zesty cocktail sauce.
The Devil Eggs and Crab Eggs are a playful yet indulgent treat. The Devil Eggs offer a creamy, mildly spicy filling with a delicate bite, while the Crab Eggs elevate the classic with rich crab meat, making for an irresistible twist on a beloved appetizer.
For those craving something warm and comforting, the Half & Half Soup is a delightful blend of two classics, giving you the best of both worlds. Meanwhile, the Cream of Crab Soup stands as a signature dish, boasting rich, velvety textures with a deep, savory crab flavor that feels like a warm hug in a bowl.
The Cold Salads section offers lighter fare, with the Side Salad providing crisp, fresh greens that complement the richness of the seafood. For a more substantial option, the Shrimp Salad served by the pound offers plump, succulent shrimp that shine as the main event in this refreshing dish.
Lastly, don’t miss the Salad Sensations—the Coconut Shrimp is an absolute showstopper with a crispy, golden coating that pairs beautifully with a sweet, tangy dipping sauce. If you're seeking something heartier, the Chicken Salad rounds out the menu, offering a well-seasoned and satisfying option for anyone craving a non-seafood alternative.
Each dish at Vince’s Seafood presents a harmonious blend of fresh ingredients and bold flavors, ensuring a memorable dining experience that seafood lovers will appreciate.